Audited Supplier
WB136
Natural
BRC, ISO, FDA
Laminated Material
Frozen
>12 Months
Strawberry, Fruity, Choclate
Ice-cream
100kg
Banana Ice Cream
We together
Packaging
OEM
China
3302101000
Product Description
Basic Info.
Ice Cream Powder
SPECIFICATION:
Delicate, smooth and rich mouth feel;
Color &Shape White powder
Flowing Character Good
Solubility ≥99.9%
Wettability Full both hot and cold water
Moisture ≤5%
Fat 18-35%
Protein 1-11%
PACKING:
25KG in straight big bag pack
Products Flavors
Ice cream powder Various flavors:
Milk/Vanilla/Strawberry/Chocolate/Yoghourt,etc
Soft ice cream powder and hard ice cream powder:
High expanded rate and delicate taste;
Low fat, high nutrition, smooth and fragrant.
How To Use:
1. Stick ice cream powder base ---
2. Hot water 55 ºC-60 ºC---
3. Dissolution---
4. Cooling in 5 ºC (refrigerator 20 mins)---
5. Add flavor mate---
6. Stiring---
7. Fried/Frozen.
Cool mouth feel, no ice and high expansion rate
Suitable to DIY, ice cream shop, restaurant and various tastes
CERTIFICATION
20 years food production experiences , strickly comply with certification of ISO22000,ISO9001, HALAL,KOSHER HACCP,TUV,SGS and FDA !
| Model NO. | Ice cream powder | Item Name | Ice Cream Powder |
| Application | Ice Cream | Color& Shape | Yellow or White to Cream |
| Odor | Natural Odor | Taste | Soft & Exquisite |
| Specification | Vegetable oil/sodium caseinate | Transport Package | 25kg Per Bag or Requested by Customer |
| Trademark | QIHUAN | Origin | China |
| Specification | CBM | HS Code | 902109000 |
Ice Cream Powder
SPECIFICATION:
Delicate, smooth and rich mouth feel;
Color &Shape White powder
Flowing Character Good
Solubility ≥99.9%
Wettability Full both hot and cold water
Moisture ≤5%
Fat 18-35%
Protein 1-11%
PACKING:
25KG in straight big bag pack
Products Flavors
Ice cream powder Various flavors:
Milk/Vanilla/Strawberry/Chocolate/Yoghourt,etc
Soft ice cream powder and hard ice cream powder:
High expanded rate and delicate taste;
Low fat, high nutrition, smooth and fragrant.
How To Use:
1. Stick ice cream powder base ---
2. Hot water 55 ºC-60 ºC---
3. Dissolution---
4. Cooling in 5 ºC (refrigerator 20 mins)---
5. Add flavor mate---
6. Stiring---
7. Fried/Frozen.
Cool mouth feel, no ice and high expansion rate
Suitable to DIY, ice cream shop, restaurant and various tastes
CERTIFICATION
20 years food production experiences , strickly comply with certification of ISO22000,ISO9001, HALAL,KOSHER HACCP,TUV,SGS and FDA !
| 1.Free sample ? |
| Yes, We can offer free sample(not much quantity), while the freight will be on customer's account. |
| 2.What's the MOQ ? |
| 100kgs |
| 3.Do you have R&D department? |
| Yes, we have R&D department and the professional technicians, can provide the whole food solution for clients. |
| 4.Do you provide OEM service? |
| Yes, order more than 500kgs, OEM service available. |
| 5.What kind of payment terms are acceptable? |
| Flexible payment terms to meet different requirements: Western Union, T/T, ESCROW...etc. |
| 6. How about the delivery time ? |
| Usually 7 working days after receiving the payment if we have stocks, or according to our production schedule, we will advice clients in advance. |
| 7. Way of delivery ? |
| Multiple transportation modes according to actual needs: Sea transportation in FCL & LCL, DHL/UPS/FEDEX, Air transportation...etc. All kinds of transportation are available for your selection. |
