Chinese Ginger Dry Ginger Powder New Crop Ginger

Price $2000.00 Compare
Min Order 3 Yards
Availability In Stock
Shipping From Shandong, China
Popularity 285 people viewed
Quantity
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Qingdao Tiancifeng Foods Co., Ltd

VIP   Audited Supplier 4 years
Profile Certified by SGS/BV
ginger powder
No
Edible,Processing Type
Customizable
Powder
Dried
Yellow
TCF FOODS
Customizable
customizable
China
Product Description
sheet specifications

 

SpecificationDetails
Product CategoryFlavor Enhancer, Spices
IngredientsPure Ginger Extract (Zingiber officinale)
AppearanceFine Yellowish Brown Powder
Purity99%
Particle Size80 Mesh
Moisture Content≤ 3%
Ash Content≤ 3%
Total Bacterial Count≤ 1000 CFU/g
SalmonellaNot Detected
E. coliNot Detected
Preservation ConditionsStore in a cool, dry place, avoiding direct sunlight
Shelf Life24 Months
Packaging1-5kg in Aluminum Foil Bags, 25kg in Cardboard Drums
ApplicationSeasoning, Pickling, Soup Making, Baking, Cooking, etc.
Health BenefitsPromotes digestion, boosts appetite, helps prevent colds, warms the body, and has cough-suppressing properties
Product Description

 

Powdered Ginger, also known as Ginger Powder, is a versatile spice derived from the rhizomes of the ginger plant (Zingiber officinale). Renowned for its pungent and aromatic flavor, ginger powder offers a convenient alternative to fresh ginger, making it ideal for various culinary applications such as seasoning, pickling, and soup making. It is widely used in traditional medicine due to its numerous health benefits, including promoting digestion, boosting appetite, helping prevent colds, warming the body, and having cough-suppressing properties.

Ginger powder is processed through spray drying technology, ensuring a high-quality, water-soluble, and easy-to-use product. It retains the essential oils and bioactive compounds of fresh ginger, making it an excellent addition to your pantry.

 

 
Our Advantages
  • Add ginger powder to fish balls, meatballs, vegetable dishes, soups, and stir-fries for a spicy kick and added health benefits.
  • Use it as a flavor enhancer in baking recipes like gingerbread, cookies, and cakes.
  • Mix it with hot water to make a soothing ginger tea to warm you up during cold weather.
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