Food Additives De10-15 15-20 Maltodextrin Powder

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Shipping From Liaoning, China
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THE TNN DEVELOPMENT LIMITED

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Profile Certified by SGS/BV
TNN-D
9050-36-6
232-940-4
ISO
Bags
Keep Away From Light, Dry and Cool Place
>12 Months
Dextrin
25kg Bag
Food grade
China
3505100000
Product Description
Basic Information:
Physicochemical properties: also known as maltodextrin. The starch was hydrolyzed by acid or enzyme to produce a low conversion product with a glucose value of 5 ~ 20. White powder. Loose structure. Low density. Good liquidity. Strong adsorption. Tasteless or slightly sweet. Soluble in water. Not easy to absorb moisture. by α- Maltooligosaccharides and low molecular dextrins composed of 1 and 4 glycosidic bonds, about 8% maltose and about 1% glucose. In industry, cassava starch (or other starch) is generally hydrolyzed by starch and then refined, concentrated and spray dried.
Indicator projetStandardResult
AppearanceWhite or Light yellow amorphous powder,no visible impuritiespass
Smell and tasteHas a special odor inherent in maltodextrin No odor,not sweet or slightly sweet,no odorpass
iodine testNo blue reactionpass
PH4.5-6.55.8
Water/(%)≤6.05.5
solubility/(%)≥98.099.0
Sulphated ash/(%)≤0.60.05
DE value / (%)11≤DE value <16 12.9
Conclusion:The product complies with the standard above.

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