Audited Supplier
AR66
9075-68-7
C20h32o2
Nutritional
ISO, FDA, HACCP
Plastic
Normal
>12 Months
Enzyme Preparations
ALLRIGHT G. C.
as Your Requirement
25kg/Drum, DRUM, Aluminum Foil Bag
Shandong
Product Description
Factory supply high quality food grade Chitinase Enzyme Powder/9001-06-3
DescriptionProduct properties: white powder.
Through the study of fermentation conditions on chitin Degradation Strain HD001, determine the most suitable medium of Producing Chitinase were divided into (w/v): (NH4) 2SO4 2%, NaCl 0.5%, K2HPO4 0.07%, KH2P O4 0.03%, MgSO4 7H2O 0.05% and 0.1% glucose, 0.3% yeast extract and colloid chitin 1.5%; the optimum production enzyme culture conditions: medium initial pH value 6, culture temperature is 30 degrees centigrade, the incubation time is 120 h, fermentation enzyme activity reached 376.2 U/mL. by ammonium sulfate precipitation, DEAE- cellulose ion exchange chromatography and Sephacryl S-100 gel filtration chromatography of the enzyme was purified after SDS-PAGE electrophoresis showed a single band with the relative molecular mass about 85.7 kDa.
Function
- Use natural plant metabolic processes without long-term side effects.
- Buffer roots against the damaging effect of highly acidic or alkaline soils. Amending PH Value of Soil.
- Nitrogen fixation
- Increase root mass development naturally-up to 25% and more.
- Save costs by lowering the amount of N-P-K that needs to be applied.
- Phosphate-solubilizing. Maximize the potential of your fertilizer, resulting in better germination, efficient foliar applications, and a more vigorous growth.
- Activate beneficial microorganisms in the soil.
- Flocculate clay particles or aggregates sand for improved soil structure.
-Buffer stress from soil toxicities (salts & heavy metals). Treatment for soil contamination of Heavy Metals!
Specification| Item | Specification | Results |
| Appearance | white powder | confirm |
| Enzyme activity | ≥100000u/g | 106000u/g |
| Dry weightlessness | ≤10% | 5.2% |
| Lead | ≤5mg/kg | <5mg/kg |
| Arsenic | ≤3mg/kg | <3mg/kg |
| Total colony | ≤1000cfu/g | 88cfu/g |
| Coli group | ≤30cfu/g | <30cfu/g |
| Escherichia coli | Not detected | Qualified |
| Salmonella | Not detected | Qualified |
| Conclusion | The product meets the requirement for residual solvents FCC<467> | |
