Audited Supplier
Introducing the Revolutionary Hard-Boiled Egg Production System
Our cutting-edge Hard-Boiled Egg Production System effortlessly boils, cools, and peels up to an astounding 20,000 eggs per hour! This versatile machine handles both white and the more challenging brown eggs with ease. Capacity options available: 8000 eggs/h, 10000 eggs/h, and 20000 eggs/h.
Advanced Egg Boiling and Shelling Line - Egg Feeding Part
Simply place the entire egg tray manually onto the conveyor belt of theegg loading machine.Once the egg tray is in position, a suction cup delicately lifts the eggs onto the conveyor belt, and the empty trays are automatically stacked for streamlined efficiency.
Egg Boiling and Shelling Line - Whole Row Conveyor
The eggs are then transported to the entireconveyor belt, where they are evenly spread across a net chain. This facilitates smooth transfer to the pre-cooking centering machine.
Egg Boiling and Shelling Line - Egg Pre-cooking System
Our unique centering pre-cooking system gently heats the eggs using warm water, while they continuously rotate during conveyance. This process significantly enhances egg quality.
Egg Boiling and Shelling Line - Egg Hard Cooking System
Pre-cooked eggs are then moved to the egg-boiler. With preset cooking times and temperatures, the eggs are boiled twice using a highly efficient steam and water mixed heating method.
Egg Boiling and Shelling Line - Egg Cooling System
After boiling, the eggs are promptly transferred into a cold water tank. Utilizing either tap or ice water, this system ensures the eggs are perfectly cooled for subsequent shelling.
Egg Boiling and Shelling Line - Boiled Egg Peeling System
Cooled eggs are then directed to the shelling machine, where they undergo a meticulous crushing and shelling process. Clean water sprays, rotation, and transportation ensure any residual shells are washed away.
Egg Boiling and Shelling LinePeeled Eggs Picking and Collection
Post-shelling, the eggshells are efficiently collected and transported for centralized processing.
Egg Boiling and Shelling Line Advantages
- Intuitive PLC touch screen controls for easy operation;
- Unique centering and pre-cooking system enhances egg yolk centricity;
- Energy-efficient steam-water mixing heating system with superior heating performance;
- Constructed from food-grade stainless steel for safety and hygiene;
- Continuous assembly line production, user-friendly operation, easy cleaning, low maintenance, fully automated process connections, and high production efficiency.
