Magnum Ice Cream Frozen Tunnel Machine for Large-Scale Production /Automatic Extrusion Line

Price $300000.00 Compare
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Wuxi Danxiao Machinery Co., Ltd.

VIP   Audited Supplier 12 years
Profile Certified by SGS/BV
DTB-600
Field Installation, Commissioning and Training, En
1 Year
CE, ISO9001
Electric
Frozen and Chilled
Automatic
Ice Cream, Chocolate
Customized
3p/380V/50Hz
Runyu
Wooden Box
CE, SGS
Jiangsu
843800000
Product Description
 

Product Description


DTB-600 Capacity:12000-22000pcs/h

Application
DTB series ice-cream extrusion tunnel is an ice-cream production system with the characters of extrusion forming, quick-frozen and hardening. It's mainly applicable to large-scale production of extrusion cutting ice-creams. By assembled with different accessories, this machine can also be used for producing cone ice-cream, double-layer ice-cream, strip ice-cream, cake ice-cream and some other special-shaped ice-cream. When equipped with matched manipulator, it is provided with the function of coating chocolate outside stick inserted ice-cream. 

System
Standard configuration of DTB series ice-cream production line including product trays transport system, quick-frozen tunnel, freezing machine, wrapping machine, manipulator etc...Products entrance and exit are in the front of the tunnel are connected with the working table, formed a circular transport system. The working table has some standard working stations for installing special devices when make different kinds of ice-creams, or can be used for pressing, filling or decorating ice-creams. New type manipulator device helps achieve the goal of coating chocolate. All above equipments form a complete flow production line, including freezing extrusion, quick-frozen hardening, manipulator nipping, unloading and automatic packing. 
The whole system adopts computer control, touch screen operation and Germany Festo pneumatic parts which make it all the equipments are programmable controlled. With the character of working stable and convenient for adjusting, the machine possesses strong potential ability in new ice-cream products development. Nice shape, easy operation and the whole process is basically finished by machinery which has provided favorable hygiene conditions for the production, thus being applicable for large and medium sized companies. 

Working principle 
Extrusion device of the production line extruding raw materials onto the products trays or fill raw material into predistribution cones. Then use different operating unit for different ice-cream products, like: Insert device, distribution device, cone-filling device, surface decorating device, jam adding and nuts spraying device. After a series of operations, trays with products will through the quick-frozen tunnel and then the manipulator nip and bring ice-creams outfrom the trays to the next step-coating chocolate and send out after wrapping.  

 

Detailed Photos




Product Parameters

No. ParametersUnitDTB-880DTB-880C
1Production capacityStick ice-cream with single cutting stationPiece/ min120120
Single piece weight 50-80g pairs of cutting configurations120X2120X2
2Conveyor sppedPallet/min0-420-42
3PalletStandard sizemm350X246350X246
4Conveyor chainPitchmm62.562.5
LengthM200200
5PowerVoltage/FrequencyV/Hz380/50380/50
6CapacityMain Drive MotorKW44
Cold air blowerKW3X83X8
Cutting motorKW0.18X20.18X2
Robot hand motorKW1.1X21.1X2
HeatingKW44
7Cooling systemMaximum cooling capacityKw163163
Evaporator heat transfer areaM2500X2500X2
Refrigerant--R717R717
Air flowM3/H24000X224000X2

8
Compressed airPressureMPa0.6-0.70.6-0.7
ConsumptionL/min100-1000100-1000
9DimensionsTablemm5360X1380X23256035X1380X2485 
 Tunnel bodymm9000X4000X37509000X4000X3750     
      

Our Advantages

1. Highly efficient, energy saving. 
2. Easy clean-up
3. Make more flavor ice cream 
4.
We only use famous international brand for the key components of the machine:


 

After Sales Service

1)Installation, commissioning, training service until the customer could use the machine independently

2)Experienced ice cream production manager attending service in customer's Production sit

Company Profile

  Wuxi Danxiao Machinery Co., Ltd. was established in 2000 and is located in Wuxi, the core city of the Yangtze River Delta Economic Circle. It is an enterprise integrating development, design, research, production, and sales of various ice cream production lines. The company has a full range of ice cream processing equipment.  Including ice cream mixing plant ,freezer,extrusion line, filling machine , stick ice cream machine , sandwiche packing machine, etc
   After more than 20 years of development, Danxiao has the technology and manufacturing experience in line with international standards. Its business covers nearly 50 countries and regions in Europe, America, Oceania,the Middle East etc. The machine is recognized and praised by Unilever, LADY M, Baxi, Mengniu and other brands.  It has successively obtained high-tech enterprises, ISO9001 quality management system certification, CE certification, famous enterprises in Jiangsu Province, and a number of patents . 
   We always adhere to the corporate spirit of honesty and pragmatism, rigorous focus, pioneering and innovative, and the pursuit of excellence, and are committed to providing customers with more efficient and energy-saving complete ice cream equipment solutions!

 

 


 
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