Food Ingredients 200 220 250 Bloom 20 30 40 Mesh Gelatine Fine Powder Video,Demo, How It Works & Features_MadeInChina.com

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Food Ingredients 200 220 250 Bloom 20 30 40 Mesh Gelatine Fine Powder Video,Demo, How It Works & Features 2025-04-09 4720
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Product Specifications

CAS No.:

9000-70-8

Formula:

C102h151o39n31

EINECS:

232-554-6

Application:

Gummy Candy, Marshmallows, Yogurt, Jelly, Jelly Be

Product Name:

Edible Gelatin / Gelatine

Gel Strength:

80-280bloom

Viscosity:

1.0-6.0MPa.S

Color:

Yellowish

Smell:

Odorless

Mesh:

8-60mesh

pH:

5.5-6.5

Raw Material:

Animal Skin/ Bone

Delivery Time:

14 Days

Transmittance 450nm:

>70%

Transmittance 620nm:

>90%

Transparency (5%):

> 500 mm

Total Bacteria Count:

<10 Cfu/G

Salmonella:

Negative

Trademark:

Gelken

Transport Package:

25kg/Bag, Woven Bag Outside and PE Bag Inside.

Specification:

25kg/bag

Origin:

China

HS Code:

3503001001

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