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Citric Acid Esters of Mono-and Diglycerides (CITREM) -E472c

Price $2.50
Min Order 1000 kg
Availability In Stock
Shipping From Henan, China
Popularity 387 people viewed
Model NO.:
1337-34-4
CAS No.:
1337-34-4
Formula:
C28h54o12
EINECS:
253-404-6
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
6 Months-12 Months
Resource:
Chemosynthesis
Property:
Non-ionic Emulsifiers
Appearance:
White Powder
Trademark:
Yangsen
Transport Package:
Carton
Specification:
25kg/Carton
Origin:
China
Product Description
Product Description

Ivory white powder, soluble in water, dispersible in hot water and fat
 

Application

Have the function of emulsification, dispersion, chelation, antioxidant, starch anti-aging and control of fat accumulation.
1.  used for emulsifying fat products, dairy products, grease, meat, enhancing its stability, taste and texture.
2.  used in improving efficiency and solubilization for ice cream, chocolate, candy.

3.  food code CAC stipulates that it can be used as emulsifier, chelating agents, stabilizers, antioxidants.

Usage

1. add it to the water around 60 ºC, make it paste form, and then use it in an appropriate proportion.
2. further processing after it is evenly dissolved with the fat.
The max dosage for fat emulsion products is 1.5g/Kg

 

Product Parameters
Total citric acid(%)13-50
Total fat acid(%)37-81
Total glycerol(%)8-33
Free glycerol(%)4.0
Sulphated ash (%)≤10
Heavy Metals(Pb)/(mg/kg) 10
 
Packaging
25kg/Carton

 

Storage & Transportation

Seal to store in the low temperature, dry, cool and well-ventilated place, in order to prevent the moisture absorption and caking. Strictly forbid to store and transport with materials that is explosive, combustible or deleterious. The storage life is 12 months.


 

 

 

 



 

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