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Food Grade Rendered Chicken Fat for Food and Pet Food Industy
| Price | $2.00 |
|---|---|
| Min Order | 1000 kg |
| Availability | In Stock |
| Shipping From | Shanghai, China |
| Popularity | 320 people viewed |
Model NO.:
BB003
Type:
Animal Oil
Resource:
Animal Fat
Processing Method:
Rendering
Packaging:
Drum
Warranty:
12 Months
Ingredients:
Raw Chicken Fat, TBHQ
USP:
Stable Full-Bodied Aroma
Certification:
Halal/ ISO22000
Appliction:
Both Food and Pet Food
Trademark:
HENSIN
Transport Package:
Cardboard Drum
Specification:
25KG/DRUM
Origin:
China
HS Code:
15019000
Product Description
Rendered chicken fat is made from selected raw chicken suet with fixed species and ratio. As an important ingredients for both food and feed industry, it can enhance the flavour of the food/feed greatly.
Characteristics: stable full-bodied aroma and flavour
--Raw material control
* Raw fat varieties and ratios is fixed to ensure the stability of flavor, yellow color and rich aroma-- Advanced process
*Traditional dry rendering: The rendering temperature is controlled at around 140ºC. More flavor substances are produced at this temperature to guarantee the full-bodied flavour. Meanwhile stable temperature also guarantees stable flavour. * Quickly-cooling kneading: After it is rendered, the chicken oil is fine filtered and quickly-cooling kneading is undertaken. This process makes the different melting points of the fat components fully mixed to reduce the precipitation and the texture of chicken oil more uniform and fine.
| Items | Standard | Analysis Frequency | |
| Sensory characteristi cs | Appearance | Yellow semi-solid or liquid | Every lot |
| Flavour | Full-bodied chicken flavour | Every lot | |
| Foreign material | No visible foreign materia | Every lot | |
| Chemical and physical | Moisture (g/100g) | ≤0.5 | Every lot |
| Acid value (KOH)(mg/g) | ≤2.5 | Every lot | |
| Peroxide value,(g/100g) | ≤0.2 | Every lot | |
| Sanitation index | Total As,mg/kg | <0.1 | Half a year |
| Heavy metal(As Pb),mg/kg | <0.08 | Half a year | |
| Propylene Glycol | ≤0.25mg/100g | Half a year | |
| Benzo(a)pyrene(a) | ≤9μg/kg | Half a year | |
| BHA | Negative | Half a year | |
| BHT | Negative | Half a year | |
| TBHQ | ≤0.2g/kg | Half a year | |
| DBP | ≤0.3mg/kg | Once a year | |
| DEHP | ≤1.5mg/kg | Once a year | |
| DINP | ≤9.0mg/kg | Once a year | |
| 15 other Plasticizers | Negative | Once a year | |
Packing:25kg/paper drum
Packaging material:inner:PE bag /outer:cardboard drum
Storage:seal up and store it in dry place at room temperature.Use it up as soon as possible
Shelf life:12 months.
Function and Application:
Applied to the various food, the chicken oil can enhance the aroma, umami and color of the food and enrich the taste and flavour. The chicken oil can be widely used in sauces, gravies, noodles,pancake mixes, spreads, biscuit mixes, rice seasonings, marinades, hotpot etc.
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