Automatic Yogurt Production Line High-Efficiency Yogurt Processing Equipment for Bottling & Packaging Video, Demo, How It Works & Features
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Product Specifications
Model NO.:
Yogurt production line
After-sales Service:
1year
Warranty:
1year
Process:
Concentration and Dry
Power Source:
Electric
Certification:
CE, MET, SA8000, ISO9001
Automatic Grade:
Automatic
Application:
Milk, Yogurt, Milk Powder, Cheese
Customized:
Customized
Pasteurization:
Milk Is Pasteurized at 85°c to 95°
Cooling Temperature:
42°c-45°c
Fermentation Temperature:
40°c to 45°c
Fermentation Tank Capacity:
500L to 50,000L
Fermentation Time:
4-6 Hours
pH Control:
4.0 to 4.5 for Yogurt
Filling Machine Capacity:
2000-5000 Cups/Bottles P
Packaging Types:
100g to 1kg Cups
Bottles:
200ml to 1L Bottles
Pouches:
100g to 1kg Pouches
Steam Consumption:
Approx. 1000-5000 Kg/Hr
Electricity Usage:
Typically 10-50 Kw
Water Consumption:
Approximately 500-1000 Liters P
Raw Milk Input:
5,000L/Day
Pasteurization Capacity:
5,000L/Hr
Trademark:
Jastec
Transport Package:
Wooden Box
Specification:
2400kg
Origin:
China
HS Code:
8436100000