Food ingredient Soybea Fiber powder with high Nutritional CAS 9000-70-8
Soy Dietary Fiber powder 80mesh & 100mesh
Soy Fiber is a unique, pleasant tasting, fiber product made from the cell wall fiber and protein of the soybean cotyledon. This combination of fiber and protein gives this product excellent water absorbing and moisture migration control properties. Made from Non-GMO soybeans using an organically approved process
| Specification of Soy Fiber | |
| Appearance | Light yellow powder |
| Odor | No-mildew |
| Crude Protein (dry basis) | 26% max |
| Dietary Fiber | 60% |
| Moisture | 10% max |
| Ash Content | 5.0% max |
| Fat Content | 1.0% max |
| Particle Size(through 100 mesh)% | 90.0% min |
| Absorption Capacity | Fiber: Water=1:8 |
| Total plate count(cfu/g) | <30,000 |
| E Coli.(cfu/100g) | Negative |
| Salmonella (cfu/g) | Negative |
| Application | Ketchup, meat products, quick-frozen products, seasonings, bakery, health products,also can be used into fat-free food, low-fat&low sugar and high fiber food. |
Soy Dietary Fibe is mainly refers to those who can not digest the digestion of human macromolecules for the general term, mainly including cellulose, pectin, xylan, mannose and so on. Although dietary fiber can not provide any nutrients for the human body, but the human body has important physiological functions. Dietary fiber has a significant reduction in plasma cholesterol, regulating gastrointestinal function and levels and other functions.
food grade soybean fiber Soy dietary fiber powder
Promote weight loss
Absorption of toxins
Prevention and treatment of constipation
Lower blood lipids
Control blood lipids
Protect the mouth
Control stones
Prevent breast cancer
Prevention of colorectal cancer
Increase nutrition








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